Chocolate Maca Mousse

Maca Mousse

PERU

DESSERT

20 MINUTES

SERVES 2

PREP TIME: 10 MINS

COOK TIME: 10 MINS

Inca's Food Maca Harina Flour 8.8 oz

INGREDIENTS

2 bananas
1/4 cup peanut 
1 tablespoon coconut oil
1 tablespoon cacao powder
1 tablespoon Inca’s Food Maca Harina Flour

PREPARATION

STEP 1
Process everything in a food processor or a blender until smooth.

STEP 2
Refrigerate for at least an hour.

STEP 3
Enjoy!

Adapted from: https://perudelights.com/chocolate-and-maca-mousse-100-tasty-and-sugar-free/