1st Forum of Peruvian Cuisine and International Congress of Gastronomy with history

Inca’s food sponsored an event where international Chefs traveled from around the world to showcase their exquisite cuisine and tell the history of each plate they prepared. A dinner ceremony awarded the Chef’s in various categories from best dish to most original. We thank Pablo Soras and all the Chefs that participated around the world.

Where: Paterson, NJ
November 2019